Role of Encapsulated Amino Acids in gut health

Our Gut health sections provide various encapsulated amino acids that promote overall gastrointestinal health. Every amino acid has unique qualities that support digestive health.

• supports gut tissue repair,
• helps maintain the integrity of tight cell junctions,
• prevents gastrointestinal issues,
• enhances nutrient absorption,
• supporting and repairing the gut lining, etc.

Reasons to Encapsulate Amino Acids for gut health

Encapsulation provides several advantages, such as.

• Protection: Encapsulation technology encloses the amino acids to protect their delicate actives from harsh external environments such as light, moisture, heat, etc., ensuring their stability and integrity throughout their shelf life.
• Improved Taste and Odor: Certain Amino Acids have unpleasant tastes and odors, which can easily be masked using encapsulation technology.
• Ease of handling: Handling sticky or low bulk-density Amino Acids is more accessible using encapsulation technology, which converts them into solid Beadlets/pellets or dry, free-flowing powder.
• Seamless Incorporation: Encapsulated Amino Acids may be easily combined with various delivery forms, such as drinks, tablets, capsules, and powder. As a result, manufacturers can produce nutraceutical supplements in response to consumer tastes and market demands.
• Minimize Incompatibility: Encapsulation Technology Minimizes the risk of incompatibility between Amino Acids and other formulation components. As Amino Acids are enclosed within a protective shell, they reduce potential interactions.
• Improved Aesthetic: Encapsulation enhances the appearance of Amino Acids, which may be converted into multicolored beadlets and pellets, increasing their attractiveness and making them stand out.